Aliños Sauce

1 each green bell pepper, chopped

1 each red bell, chopped

1 each onion chopped, medium

8 each scallions, finely sliced, both green and white parts

1 tablespoon cumin

1 each jalapeno coarsely chopped, with seeds

2 each tomatoes, chopped fine

1 cup water

2 packets azafran

8 cloves garlic, chopped

Chef's notes