Crouton slices
I large ripe heirloom tomato, chopped. You can substitute cherry tomatoes
6 cloves of garlic, minced
Kosher salt
2 tbs balsamic vinegar
Basil minced
Combine the tomatoes, garlic, salt, vinegar and let sit for 30 minutes
When ready to serve mix in the basil and mound on to the croutons
