The Johnson Cookbook
Favorites
Categories
Ingredients
Articles
Mediterranean
Coquilles Saint-Jacques
Agnolotti dal Plin
Ajioli
Ajo Blanco Con Uvas (almond gazpacho)
Albondigas Caseras (Home-Style Meatballs)
Amêijoas à Bulhão Pato (Clams with Cilantro and Lemon)
Anchovy Sauce
Anthony Bourdain's Les Halles Vichyssoise
Arroz de Pato a Moda de Braga (duck rice)
Arroz de bacalhau
Avgolemono (Greek Lemon Chicken Soup)
Açorda à Alentejana
Bacalhau a Bras
Bacalhau à Gomes de Sá (Salt Cod)
Bagna Cauda
Basic Risotto
Basic Tomato Sauce
Bolo De Amendoa (Almond Cake)
Bolognese Sauce
Bruscheta Tomatoes & Garlic
Bucatini all'Amatriciana
Béarnaise Sauce
Cacik (Eastern Mediterranean cucumber salad)
Cacio e Pepe
Calamares Rellenos en Su Tinta (Stuffed Squid)
Calamari Steak with Capers and Lemon
Caldo Verde
Cannelloni, Cilantro & Mustard Salad
Carmelized Tomato Tartin
Cassoulet
Catalan-style Beef Stew
Champinones Al Ajillo (Garlic Mushrooms)
Champiñones al Ajillo Con Jerez (sherried mushrooms)
Cherry Tomato Confit
Chicken Cordon Bleu
Chicken Saltimbocca with Lemon Pan Jus
Chicken Wings al Ajillo
Confit of Pork Rinds
Coq Au Vin-Chicken in Red Wine with Onions, Mushrooms and Pork Belly
Cordero Estofado (Smothered Lamb)
Creamy Langoustine Soup
Crema Di Patate, Capperi, e Prezzemolo
Crispy Fried Calamari
Duck Confit
Egg Rich Fresh Pasta
Eggplant Parmigana
Escargot Butter
Exploded Mussel Rice
Exploded Octopus Rice
Fava Beans with Garlic, Shallots and Lemon Olive Oil
Fideua De Gandia
Fish Stock
Five Onion Soup
Flan del Gran Flanero
Fondue Bourguignonne (Meat Fondue)
Frango Na Pucura Hotel Ritz Lisboa (chicken)
French Bistro Chicken
French Onion Soup
Fresh Pasta, Salmon & Oyster Mushrooms in Parmesan Cream Sauce
Fricando De Ternera a La Catalana (Veal stew , Catalan Style)
Frittata Con Pecorino Romano E Porro
Fruit de Mer en Crepes
Funghi Al Forno Alla Parmagiana (Oven Roasted Mushrooms)
Garlic Confit
Garlic, Sherry Clams with Fava Beans
Gaspacho Alentejano
Gazpacho
Giant White Beans and Tuna Salad
Gigot de sept heures or Spoon Leg of Lamb
Greek Salad with Grilled Chicken Breast
Greek salad
Grilled Greek Herbed Halibut
Hollandaise Sauce
Houda's Lebanese Hummus
Hummus from Lebanese Caleño Restaurant
Ingalisa's Orange Soufflé
Italian Baked Ham, Cheese, and Rice
Italian Green Sauce
Italian Squid Stew
James Beard Fool-proof Processor Pasta Dough
Lamb Meatballs with SpicedTomato Sauce, Mint, and Feta
Lamb Stew
Lemon Confit
Macedonia or Fruit Salad
Marcella Hazan’s Tomato Sauce
Marinated Greek Dressing Chicken Breasts
Marmelatta di Limoni
Mediterranean Fish Stew
Mejillones Gratinados (Mussels)
Minestrone with Chorizo
Monique's Hummus
Mousse De Chocolate
Mussels Escabeche
Negroni
Osso Buco with Toasted Pine Nut Gremolata
Paella Mixta
Paella Valenciana
Pan Seared Mussels (Moules Mariniere)
Pancetta, Basil & Artichoke Heart Ravioli
Parmesan Crusted Chicken
